REISLING

1505 Fess Parker 30 (California) Refreshing acidity and flavors of peaches, honey, apricot and pineapple.
1506 Selbach Piesporter 24 (Germany) Crisp, fruity with a refreshing finish.
1507 Twisted River Late Harvest 20 (Germany) Crisp and fruity with good extract
1508 Columbia Crest 24 (Washington) Clean and crisp with apricot and honeysuckle noticeable on the palate
1509 Schmidt Sohne 24 (Germany) Hints of apricot, nectarine and honey compliment cheeses, fruits and dessert
1510 Loredona 18 (California) Tropical fruit, rangy ripe oranges, apricot, & white peaches
1511 Ferrante 18 (Ohio) Aromas and flavors of peach, apricot, and citrus fruits

Pino Grigio

PINO GRIGIO

508 King Estate 32 (Oregon) Lime, grapefruit, and orange citrus accented with nutmeg spice and honey
509 Robert Mondavi 20 (California) Dark red cherry, floralm cola, and spice character, with silfy tannins
510 Castello Banfi San Angelo Toscana IGT 36 (Italy) Tuscan warmth gives rich, full, round, and very persistent body

Sauvignon Blanc

SAUVGNON BLANC

604 Murphy Goode Tin Roof 27 (California) Focus is on the aromatics and the fresh lively fruit
605 Honig 30 (Washington) Fresh and zingy with aromas of ruby grapefruit, mango, and papaya
609 Babich 24 (Paso Robles) Blossomy aroma of grapefruit and lemon. Intensely flavored with citrus and pear notes.
610 Monkey Bay 20 (New Zealand) Concentrated tropical fruit with citrus notes

Chardonnay

CHARDONNAY

703 Echelon 20 (Central Coast) Light gold color with forward apple and pear aromas with a complex nose of vanilla
715 Sonoma Cutter 12oz 22 (Russian River Ranches) Medium to full bodied wine with intense flavor and oak character
716 Jordan 64 (Sonoma) Aromas of tropical fruit, spice, citrus, and vanilla with similar flavors
721 Chalkhill 60 (Monterey) Tropical aromas of pineapple and citrus with hints of baked apple and toasty caramel
724 Montes Alpha 36 (Chili) Full-bodied and creamy wine with tropical notes, crisp acidity and lengthy finish
725 Raymond Napa Reserve 34 (Napa) Creamy butterscotch and caramel with ripe pear and apple flavors
728 Merryvale Carneros 45 (California) Peach, tropical fruits, including papaya and mango

White

WHITE

300 Domaine de Pouy Gascogne Ugni Blanc 20 (France) Light-bodied with aromas of grapefruit and flowers
301 Folonari Soave 20 (Italy) Straw yellow in color with fruity and crisp bouquet
303 Martini & Rossi Prosecco 20 (Italy) Crisp, dry, and elegant with delicate fruit flavors and a hint of musk
304 Domaine La Roche Chablis 45 (France) Wonderful fruit concentration with notes of apple blossom

Pinot Noir

PINOT NOIR

800 Fess Parker 48 (Santa Barbara) Exuding flavors of cherry, cranberry, cola, and cinnamon with nice acidity and firmness
801 Robert Mondavi 20 (California) Palate of dark berry fruits and ripe fruit sweetness
802 King Estate 50 (Oregon) Velvety texture, rich and full with hints of mushroom and spice
806 Carmel Road 36 (Monterey) Palate of raspberry and modest red fruit with good balance
810 Merryvale 60 (Carneros) Dark in color and shows black cherry, strawberry, and vanilla
811 Patch Block 20 (France) Fruit forward with good balance

CABERNET SAUVIGNON

1101 Jacobs Creek Reserve 26 (South Australia) Berry, Violet and plum flavors along with a spicy cedar oak.
1103 Ridge Montebello 280 (Santa Cruz) Color and fruit are rich and intense, tannins are firm and integrated.
1104 Dynamite 44 (California) Cedar, ripe currents, spice and leather with a soft finish.
1105 Raymond Generations 135 (Napa) Full bodied and intense with flavors of berries, earth, tobacco, currant and plum.
1109 Greg Norman 33 (California) Deep, rich flavors of blueberry, ripe black currants, finishes with sweet oak
1115 Turning Leaf 20 (California) Concentrated fruit palate of rich dark berry,plum and black cherry.
1119 Penfold’s Binn #707 168 (Australia) Sweet, dark berry and dark chocolate, fruit laced,  licorice and smoky oak.
1121 robert Mondavi Private Selection 20 (California) Rich and smooth, velvety flavors of dark berry, spice, violet and chocolate.
1132 Raymond “R” Collection 36 (Napa) Vanilla Flavors and toasted oak finish.
1133 Castro Cellars 33 (Paso Robles) Scents of bitter chocolate,toasted oak and plum, flavors of raspberry and plum.
1134 Root-1 24 (Chile) A full-bodied and well balanced cabernet with rich cherry and plum flavors.
1135 Dark Horse 35 (California) Dark intense, with firmly structured currant, blackberry and spicy flavors

Merlot

MERLOT

1205 Canoe Ridge 57 (Columbia) Fruit-driven red with well-intergrated oak and nicely managed tannins
1207 Dry Creek 38 (Sonoma) Fragrant bouquet of cherry, berry, and cedar is laced with hints of mint and rose
1208 Markham 48 (Napa) Strong flavors of currants and anise infused chocolate
1209 Hahn 26 (Santa Lucia Highlands) Aromatic with cherry and blackberry infused perfume with bright sweet fruits
1211 RaymondReserve 36 (Napa) Smooth, supple texture with aromas of berry, herbs and smokey wood
1212 Montes Alpha 48 (Chile) Nose full of red berries, black cherry, black perpper, and hints of tobacco
1213 Merryvale Starmont 48 (Napa) Bright cherry, raspberry, fresh herbs, cedar, vanilla, and forest
1214 J. Lohr 30 (Paso Robles) Intense currant and cherry flavors with ripe fruit flavors and tannins
1215 Robert Mondavi 20 (California) Lush, silky berry, plum, violet and spice character
1216 Gnarly Head Merlot 20 (California) Dark black cherry layered with hints of toasted almond, vanilla, and cocoa

Zinfandel

ZINFANDEL

1301 Robert Mondavi 20 (California) Blackberry character with accents of black pepper and aromatic spices
1303 Pedroncelli Rose 20 (Sonoma) Heavy pink in color with light strawberry and raspberry notes in the nose
1312 Ridge Three Valley 40 (Sonoma) Succulent, ripe blackberry fruit fleshes out smooth tannins, toasty oak and smokey aromas
1313 Salmon Creek White 18 (California) Refreshing and sweet with delicious flavors of strawberry and plum
1001 Ridge Pagani Ranch 58 (California) Wild strawberries, licorice, red raspberries and milk chocolate

French

FRENCH

1800 Chateau Maris Organic Syrah 48 (France) Rich and powerful, with layers of blackberry, crème de cassis, and dark plum
1801 Domaine La Rouche Syrah 30 (France) A gentle, dry rose with subtle raspberry and cherry aromas
1807 Chateau Malmaison 430 Mellow, fruity wine with distinctive yet harmonious character and rich bouquet

Red Wines

RED

901 Gun Fighter 28 (California)Dark berry and Cherry flavors laced with wild herband pepper notes.
902 Opus One 240 (Napa)Scents of red currants,red licorice,wild berry,sage and fresh earth.
903 Ridge Lytton West Syrah 75 (California) Dark Intense and beefy, with plush wild berry, earth and mineral flavors.
905 Cain Cuvee 48 (Napa) Complex. Medium bodied wine that is plumy and jammy.
907 Coppola Rossa Red 24 (California) Ripe berry, current,  spicy aromas, fruity and mocha layers.
908 O’Brian Seduction 80 (Caramel) A Bordeaux blend, velvety tannins, rich in mulberry, cherry and blueberry.
909 Banfi Chianti Classico Riserva DOCG 34 (Italy) Round spicy, elegant and well structured.
910 Lindeman’s Bin # 50 Shiraz 18 (Australia) Smooth and fruity with a hot and spicy pepperiness.
911 George Du Boeuf Beaujolais 18 (France) Simple and fruity with aromas of ripe berries.
919 Castello Banfi Brunello DiMontalcino DOCG 140 (Italy) Full,soft velvety and intense with notes of cherry and spice.
920 Cain Five 132 (Napa) Dark color with anise and orange peel aromas with oak and spice.
921 Montes Alpha 138 (Chile) Aromas of floral, tobacco and leathery notes with soft mature tannins.
922 Jacob’s Creek Reserve Shiraz 26 (Australia) Concentrated Mulberry and berry fruits, spicy cedar and vanilla flavors
925 Penfold’s Coonawarra Bin #128 40 (Australia) Full bodied with soft spicy fruits.