Our Lunch Menu is as diverse as our Dinner Menu ... allowing our guests to choose a delicious lunch, regardless of appetite or taste. Private lunch, sales or committee meeting, we hope that you will plan your reservations with the Spread Eagle Tavern. Call 330-223-1583
»»»» APPETIZERS ««««
Bruschetta - Crisp ciabatta topped with basil pesto, vine ripened tomatoes, red onion, feta and Parmesan cheese; drizzled with balsamic reduction $15
Smoked Salmon and Bacon Deviled Eggs - Bernet Farms local eggs stuffed with pureed seasoned egg yolks, smoked salmon and candied bacon $14
Stuffed Poblano Peppers - Sausage-stuffed Poblano peppers with marinara and mozzarella cheese; served with a Cajun Alfredo sauce $15
Baked Brie - Imported Brie cheese wrapped in puff pastry and topped with raspberry sauce; served with fresh fruit and crackers $18
»»»» SOUPS ««««
New England Clam Chowder - Traditional seasoned blend of clams, cream, vegetables, and smoked bacon Cup $8
Liberty Onion Soup - Sherry-simmered onions in a hearty beef broth; topped with seasoned croutons, Gruyère cheese and onion straws Cup $8
»»»» SALADS ««««
House Salad - Arcadian blend greens, red onions, carrots, tomatoes, shredded Parmesan and freshly baked croutons $8
Classic Caesar Salad - Chopped romaine lettuce with Caesar dressing, croutons and Parmesan $13
Sierra Salad - Arcadian blend greens tossed with Chinese noodles, roasted pecans, and feta cheese in a lime vinaigrette; served with artichoke ranch dressing $15
Apple & Cherry Blossom Salad - Mixed greens tossed with fresh apples, dried cherries, honey roasted pecans and bleu cheese; finished with Italian dressing $15
Chef Salad - Arcadian blend greens topped with turkey, ham, hard-boiled egg, cheddar cheese, bacon, red onions, carrots and croutons $16
»»»» ENTREES ««««
Chicken Pot Pie - Creamy home-style chicken and vegetables served inside a flaky puff pastry $13
Quiche of the Day - Your server will describe today's preparation; served with fresh fruit salad and green beans $15
Chicken Wellington - Chicken breast topped with mushroom duxelle, wrapped in puff pastry and baked to perfection; served with a white wine beurre blanc, rice pilaf and green beans $20
Broiled Cod - Broiled cod topped with white wine beurre blanc; served with rice pilaf and broccolini $20
Spicy Maple Glazed Salmon - Pan seared Faroe Island salmon with a spicy maple glaze; served with wild rice pilaf and broccolini $20
Brown Sugar Skillet Ham with Glazed Apples - Served with scalloped potatoes and green beans $16
8 oz. Pork Ribeye - Pork ribeye pan-seared and topped with a black garlic and parmesan crust. Dressed with white wine beurre blanc and paired with spatzel and fresh green beans $20
Shrimp and Crab Crepe - Crepe filled with sautéed shrimp, Maryland blue crab and garlic that has been tossed in a parmesan cream sauce. Served with skillet potatoes $20
Beef Tip and Pasta Skillet - Sautéed beef tips with onions, cremini mushrooms and garlic all tossed in a creamy tomato sauce: topped with parmesan bread crumbs $18
Chicken and Garlic Lemon Pasta - Char grilled chicken breast, roasted heirloom tomatoes, spinach, red onion, garlic & fresh basil all tossed with lemon olive oil and pasta $18
Open Faced Roast Beef Sandwich on Texas Toast - Shaved prime rib and demi-glace over seared Texas toast; served with Parmesan rosemary skillet potatoes $19
»»»» TAVERN SANDWICHES ««««
All sandwiches are served with French fries and a pickle spear
Tavern Burger - Char-grilled Angus beef; topped with thick-sliced bacon, cheddar cheese, lettuce, onion and tomato; served on a brioche bun $16
Tavern Club - Sliced turkey, ham, bacon, Swiss cheese, lettuce, tomato; topped with a roasted red pepper mayo; served on toasted whole grain bread $15
Smoked Salmon Bacon BLT - Cured, smoked salmon topped with fresh sliced tomato, leaf lettuce and bacon-tomato jam. Served on toasted multi-grain bread $16
Maryland Crab Cake Sliders - Maryland lump blue crab served on a soft brioche bun with leaf lettuce and fresh sliced tomato. Topped with mustard rémoulade $24
Grilled Chicken Melt - Char grilled chicken breast, roasted tomatoes, pesto and mazzarella cheese served on toasted Italian bread $18
»»»» DESSERTS ««««
Apple Crisp with Vanilla Ice Cream
Crème Brûlée
Assorted Pies
Desserts may change with the seasons
Last Update: 2023-January-16 (menu and prices subject to change)
